The afternoon winter
sun blazes low through C Concourse’s bay windows from a crisp, cloudless sky. Pristine
snow caps hills visible through the terminal’s opposite wall. As we drove into
the airport, Mts. Hood and St Helens stood tall, proud and stark to the east,
jagged shadows cleaving their slopes. They, too, were pure white. I’m told the
last couple days’ cold snaps have finally brought some decent snow to the
passes.
Right now, however, I
lounge against metal walls and windows on industrial green carpet, watching
planes take off and land. My plane is late. Hopefully this gets delays out of
the way– over the next day and a half I plan to get through four flights, two
busses and a boat to land my ass on Cat Ba Island, in HaLong Bay off Vietnam’s
north coast. My 13-hr flight from LA to Taipei leaves at 11:05 this evening and
lands 5:35 on January 2nd.
Awaiting me is work as
a climbing and kayak guide among numerous islands in the area with a company
called Asia Outdoors. The staff with whom I’ve communicated have been amazingly
supportive in the process of moving myself half way around the globe. I’m
honestly still a little surprised they hired me.
TSA could not have
cared less about the nine pounds of coffee and 400 feet or so of webbing and
rope in my carry-on, the only hitch in security coming as an agent chased me
down to return my forgotten driver’s license.
Dear Sir, you do your
job credit.
Despite being in
unopened brand-name packaging, I’ve crossed my fingers in regards to the absurd
quantity of climbing chalk in my luggage. Also the climbing hardware I’m
ferrying over, as I’ve been warned that shiny objects and customs agents
sometimes get along a little too well. I’m armed with a camera.
I’m SO far
beyond stoked.
Happy New Years, and see
you on the flip side.
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